Pomegranate Juice - has Antioxidants
Drinking pomegranate
juice may help reduce some of the major risk factors for
heart disease, according to results of a study in mice
and men. Based on
the findings, its recommended, drinking half a glass of
pomegranate juice a day.
A team of Israeli researchers found that the juice,
which is rich in antioxidants, prevented the buildup of
plaque in the arteries of mice and inhibited further
damaging changes in mice who already had plaque in their
arteries.
In a group of healthy males who drank up to 50
milliliters of pomegranate juice daily for 2 weeks, the
juice was found to boost the activity of an enzyme that
protects against damaging changes to cells. The juice
also reduced the oxidation of LDL (''bad'')
cholesterola step that encourages the cholesterol
particle to stick to artery walls and may lead to heart
disease.
The oxidation of LDL is promoted by free radicals,
cell-damaging particles that are a byproduct of normal
metabolism. Antioxidants can mop up free radicals and
help prevent the oxidation of LDL cholesterol.
In order to increase our defense system against the
oxidative stress which we are exposed to every day, we
need to consume potent natural antioxidants.
Pomegranate juice provides a superb defense against
the harmful effects of free radicals and, hence, protects
against cardiovascular diseases.
Pomegranate
|
Food Value
|
|
Minerals and Vitamins
|
|
|
Moisture
|
78.0%
|
Calcium
|
10 mg
|
|
Protein
|
1.6%
|
Phosphorus
|
70 mg
|
|
Fat
|
0.1%
|
Iron
|
0.3 mg
|
|
Minerals
|
0.7%
|
Vitamin C
Small amounts of Vitamin B Complex
|
16 mg
|
|
Fibre
|
5.1%
|
|
|
|
Carbohydrates
|
14.5%
|
|
|
|
|
|
|
|
|
|
100%
|
|
|
|
|
|
Calorific Value - 65
|
|
|
*Values per 100 gms edible portion
|

|